A16

Welcome to A16, a cherished favorite among yuppies, families, and tourists alike, renowned for its rustic Italian cuisine and an impressive selection of unique wines from all over Italy. Nestled in the heart of San Francisco, this Michelin-rated and James Beard Award-winning restaurant brings the lively traditions of Campania to life.

Upon entering A16, you’ll be captivated by the chic yet rustic/modernist ambiance, creating the perfect backdrop for a memorable dining experience. Named after the iconic motorway that traverses the South of Italy, A16 embraces the flavors and spirit of the region with each delectable dish.

Led by Executive Chef Yosuke Machida, the kitchen carefully curates a daily menu, featuring wood oven-fired Neapolitan pizzas, vibrant salads, pasta, braised meatballs, and an array of local meats and seafood delicacies. Chef Machida’s dedication to using local, organic produce and meats ensures that every dish is a celebration of fresh, wholesome flavors.

Indulge in the restaurant’s signature maccaronara with ragu napoletana, a beloved staple that will transport you to the heart of Italy with its rich and satisfying taste. As the seasons change, the menu transforms, offering delightful surprises like the zucca pizza, a summery delight topped with summer squash, fior di latte, and Grana Padano, all perfectly complemented by the wonderfully chewy and blistered crust.

A16’s dining experience is a delightful journey where every detail, from the prime counter seats facing the open kitchen and wood-burning pizza oven to the scissors for slicing your pizza, adds to the overall charm and enjoyment.

Whether you’re seeking a casual yet special weeknight catch-up with friends, a cozy date night, or a quick bite on the go, A16 warmly welcomes you with its hospitable service and welcoming atmosphere. The restaurant’s commitment to quality, paired with its delightful Italian offerings, ensures that you’ll leave satisfied and with fond memories of your culinary adventure.

Join us at A16, where the heart of Italy meets the vibrant spirit of San Francisco, and indulge in a culinary journey that celebrates the art of Italian cooking and the joy of sharing delicious food with loved ones.