Blu Saffron

Blu Saffron is a South African restaurant known for its classic dishes with a local twist. Their menu features favorites like biltong salad, snails in garlic butter, and grilled sole, alongside modern interpretations such as tempura prawns and Thai chicken green curry. The attentive service and well-curated wine list cater to a diverse clientele, while the charming ambiance, with its veranda overlooking the golf course, creates an intimate dining experience. Blu Saffron is a place where old and young alike can enjoy delicious food in a welcoming atmosphere.