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Description

Our Story

Third Rail is a cocktail and jerky bar tuckved away on a quiet street in San Francisco’s Dogpatch neighborhood. The bar is the result of the collaboration between barkeep Jeff Lyon and Chef Phil West, two life-long restaurant guys who worked together at West’s restaurant, Range.

Our cocktails feature fresh, seasonal ingredients, high-quality spirits, hand-cut and hand-crushed ice. Third Rail is also a great place for a simple shot and a beer. What really sets us apart is the jerky. Some of it is smoked, some of it is dehydrated, some of it is vegetarian, and all of it is delicious!

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Working Hours

Now Open UTC - 8
  • Monday Day Off
  • Tuesday 4:00 PM - 12:00 AM
  • Wednesday 4:00 PM - 12:00 AM
  • Thursday 4:00 PM - 12:00 AM
  • Friday 2:00 PM - 2:00 AM
  • Saturday 2:00 PM - 2:00 AM
  • Sunday 4:00 PM - 11:00 PM

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